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In a large stock pot, heat the oil over medium-high heat. Add the onion, leeks, celery, and garlic, and cook until all have softened and become fragrant, about 5 minutes. Instructions. In a large pan, melt the butter and add the leeks, celery, onion and garlic. Saute over medium heat, until the vegetables are soft. 7. Potato And Leek Soup Recipe. Creamy potato and leek soup for a comforting meal. Ingredients. 2 large potatoes; 2 medium leeks; 2 tablespoons butter; 1 onion; 4 cups chicken broth; 1/2 cup heavy cream; Salt and pepper to taste; Instructions. Chop the leeks and onion, and sauté them in butter until softened. Other St. Patrick’s Day Recipes. If you’re looking for other St. Patrick’s Day recipes, look no further: Sous Vide Corned Beef with Irish Fried Cabbage with Onions and Bacon; Slow Cooker Irish Guinness Beef Stew; Bangers and Mash with Onion Gravy; Make Ahead Cottage Pie; Dublin Coddle; Irish Colcannon; Beer Battered Fish Chips and Mushy Peas Potato and Leek Soup Makes 6 to 8 servings 2 large leeks, ends slightly trimmed, but including white and green parts 2 tablespoons butter 1 quart (4 cups) peeled Idaho potatoes, cut in half (about Easy Creamy Beef And Broccoli Soup (collage) Green Beer Cheese Soup With Pesto Croutons. Guinness And Beef Stew. Irish Colcannon Soup (collage) Irish Stew With Soda Bread (collage) Parisian Sweet Pea Soup. Spinach, Leek And Potato Soup. Tomato And Potato Soup With Parsley Pistou. Do you have a favorite soup or stew to eat on St Patrick’s Day? In a large nonstick saucepan, melt butter over medium-high heat. Add leeks, stirring and cooking until leeks start to turn light brown around the edges, 2 to 3 minutes. Whip up this tasty Irish potato soup - it's ideal for St. Patrick's Day or any chilly day of the year. This creamy potato leek soup recipe is incredibly easy and requires just a handful of pantry and freezer staples, making it a go-to meal for cozy evenings. Try more of our St. Patrick's Day recipes: Irish Chicken, Dutch Oven Irish Stew, Bailey Ingredients. 2 tablespoons extra-virgin olive oil; 3 large leeks; 2 garlic cloves minced; 4 cups vegetable broth or more for a thinner texture; 2 pounds Yukon Gold potatoes peeled and diced into ½-inch pieces Celebrate St. Patrick’s Day with 15 delicious Irish recipes! A bowl of potato and leek soup is the ultimate comfort food. 25 Green St. Patrick’s Day This hearty soup is as perfect for a quick weeknight dinner as it is for St. Patrick’s Day. Made from pantry staples and loved by both big and little kids, this easy potato soup is certain to become a family favorite. With simple ingredients you likely already have on hand and easy-to-follow instructions, this old-fashioned Irish potato soup This Irish Potato Leek Soup is creamy and decadent and uses only FOUR ingredients – potatoes, leeks, broth, and plenty of butter – with no cream or milk! It’s cheap, comes together in 30 minutes, and is a beautifully simple recipe for St. Patrick’s Day or early spring, when leeks are in season and the weather is still cool. Ingredients: 1 tablespoon olive oil; 1 pound ground lamb or beef; 1 medium onion, diced; 2 cloves garlic, minced; 2 carrots, diced; 2 ribs celery, diced; 1 cup peas (fresh or frozen); 4 cups beef broth In a large pot, add the olive oil. Place the pot on medium heat. Once the oil has warmed, add the chopped leek and garlic. This creamy Irish potato and leek soup is a classic dish for St. Patrick’s Day. It combines simple ingredients like potatoes, leeks, and cream to create a velvety texture and rich flavor. It’s perfect for celebrating Irish heritage while enjoying a comforting, hearty bowl of soup. 2. Potato and Leek Soup. Creamy Potato and Leek Soup is a delicious Irish-inspired dish. Ingredients. 2 large potatoes; 2 large leeks; 2 tablespoons butter; 1 onion; 4 cups chicken broth; 1/2 cup heavy cream; Salt and pepper; Instructions. Chop the potatoes, leeks, and onion into small pieces. Melt the butter in a large pot over medium heat. Potato Leek Soup is velvety and comforting, a bowl of warmth that nurtures and soothes. Every spoonful echoes simple joys, and its delicate flavor appeals to everyone at the table. Its subtle nuances are comforting and elegant, making it an appropriate choice for any size or type of occasion. Get the Recipe: Potato Leek Soup. Nanna’s Apple Cake March 17 is St. Patrick’s Day, a holiday that celebrates Irish culture and the patron saint of Ireland. We have all the recipes you need, whether classic Irish stew or Irish coffee. And don’t forget to wear something green, because everybody is Irish on St. Patrick’s Day. This Irish potato leek soup is a delicious way to celebrate St. Patrick's Day. It is lightened up by using part potatoes, part cauliflower. Start by removing any tough outer leaves and trimming off the top, tough dark green parts. Slice the leek in half from top to bottom, keeping the root end intact.
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